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1 can crushed pineapple 1 can cherry pie filling 1 box white or yellow cake mix 1/2 cup chopped nuts 1 cube butter (1/2 cup) Pour into pan, 9x13 inches, pineapple, cherry pie filling, on top sprinkle 1 box cake mix (dry), 1/2 cup nuts. Slice 1 cube buter on top. Bake at 350 degrees at 350 degrees for 1 hour. Serve hot or cold with ice cream or whipped cream. |