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5 pound roast 5 beef boullion cubes 4 cups water 6 potatoes 1 pound baby carrots Set crock pot to low heat. Put roast, water and boullion cubes in crock pot. Cook for 5-6 hours. Add potatoes and carrots, salt and pepper as desired. Cook another 2 hours or until vegetables are fork tender. By this time the roast should be falling apart tender. |