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1 6 oz. can Tomato Paste 1/3 cup olive oil 1/4 cup water 2 cloves garlic minced 1 tsp dried basil 1 tsp dried oregano 1/4 tsp ground rosemary dash red pepper Combine tomato paste and olive oil. Stir until completely combined. Add water. More more may be added to desired consistency. Add spices and stir well. Let sit in refrigerator at least 2 hours. Can sit longer. The longer it sits the more flavorable it becomes. |